Atelier / 72204 Salame Milano
72204 Salame Milano
Salame Tipo Milano is a traditional Italian finely ground salami made from pork, salt, spices, and garlic. It is slowly cured and aged for approximately 60 days, developing a delicate texture and a balanced, aromatic flavor.
VACUUM
NUTRITIONAL VALUES PER 100g
Energy
1205kj / 290 kcal
Fat
22,6g οf which saturated fatty acids 8,8g
Protein
21g
Carbohydrates
0,62 g