Atelier / 72993 Prosciutto ”Rosa di Norcia”

72993 Prosciutto ”Rosa di Norcia”

Rosa di Norcia Prosciutto is an exceptional quality Italian cured meat from Norcia, renowned for its coating of pink pepper, garlic, rosemary, and parsley. It is deboned, aged for at least 9 months, skinless, and vacuum-packed—ideal for uniform slices with a distinct, aromatic flavor and an impressive appearance.

VACUUM



NUTRITIONAL VALUES PER 100g
Energy
985Kj / 235 Kcal
Fat
14g of which saturated fatty acids 4,9g
Protein
28 g
Carbohydrates
0,1 g


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