Atelier / 74005 Spaghetti Bio Intergale IGP

74005 Spaghetti Bio Intergale IGP

Pasta from Gragnano P.G.I. Traditional production method with slow drying and the use of bronze dies.

CONTAINERS

Recyclable paper

NUTRITION

NUTRITIONAL VALUES PER 100g

Energy

1464Kj / 346 Kcal

Fat

2g of which saturated fatty acids 0,3g

Protein

13 g

Carbohydrates

65 g

Σταθερά στο Κρέας